Beverages
๐พSparkling Wines
Sparkling Wine
Wine with significant carbonation, produced either by a second fermentation in bottle (traditional method), in tank (Charmat method), or by bottling during primary fermentation (pet-nat).
Source: Wikipedia๐กChampagne is just sparkling wine from the Champagne region of France. The same grapes and method used elsewhere must be called something else โ cremant, cava, or simply 'sparkling wine.'
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